Albert de Morcerf (
assumedposition) wrote in
ataraxion2013-03-10 12:25 pm
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001; the most optimistic newb you will ever meet. (video; open)
[ There's a boy on your video feed. Or more accurately: an intense close-up of his face, like he's inspecting it without realising it's turned on. But then before you know it, he leans back with an excited victory whoop. ]
Whoa! I got it working!
[ Now you can see more of him: he doesn't look to be any older than sixteen, but he's dressed in what are unmistakably fine clothes-- a collared shirt, a cravat, a jacket, etc. Even the patterned material is obviously opulent. ]
Man, these things are really ancient... --oh. Sorry. Talking to myself. Where are my manners? I'm Albert...
[ He trails off quite suddenly, as if he were about to say something else after his first name, but then thought the better of it. It's also noticeable that he pronounces it in the French way, "Al-bear", without the t. ]
Anyway! I'm making this video because I was hoping one of the kind citizens of this place could direct me in the way of food! French cuisine is preferred, but I'm not particularly picky. Hunger is the greatest sauce, or something like that.
Although-- now that I think about it, I don't... actually have any money? Oh, goodness. That was silly of me. I'm sorry, maybe just forget the whole thing.
[ He has the decency to look slightly sheepish. ]
In any case, since I'm under the impression that we're all sort of in this place together until we can manufacture an escape plan, I'm looking forward to the opportunity to meet everyone soon. I hope we'll be good friends!
Whoa! I got it working!
[ Now you can see more of him: he doesn't look to be any older than sixteen, but he's dressed in what are unmistakably fine clothes-- a collared shirt, a cravat, a jacket, etc. Even the patterned material is obviously opulent. ]
Man, these things are really ancient... --oh. Sorry. Talking to myself. Where are my manners? I'm Albert...
[ He trails off quite suddenly, as if he were about to say something else after his first name, but then thought the better of it. It's also noticeable that he pronounces it in the French way, "Al-bear", without the t. ]
Anyway! I'm making this video because I was hoping one of the kind citizens of this place could direct me in the way of food! French cuisine is preferred, but I'm not particularly picky. Hunger is the greatest sauce, or something like that.
Although-- now that I think about it, I don't... actually have any money? Oh, goodness. That was silly of me. I'm sorry, maybe just forget the whole thing.
[ He has the decency to look slightly sheepish. ]
In any case, since I'm under the impression that we're all sort of in this place together until we can manufacture an escape plan, I'm looking forward to the opportunity to meet everyone soon. I hope we'll be good friends!
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It's perfectly edible, of course. I'm just sorry it has to be your first exposure to spaghetti. I promise, while I'm here, I'm going to learn how to cook this dish properly! Pizza, too. Then you'll see!
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[Another smile, before he resumed eating also. It was warm and filling, so that was good enough.]
I'm looking forward to trying your take on the dish, though. And-- pizza?
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[He decided. The combination was exciting, but the visual of all of those foods mounted onto a single piece of bread currently lodged into his imagination was a bit ridiculous.
Still, another thing to look forward to. Those were growing in number on this ship.]
But interesting. Is it your favourite dish?
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I hope you don't laugh, it's actually bouillabaisse. It's just... the dish my mother would always cook whenever anyone was upset. [ He smiles at the memory. ] Even in first class restaurants, you know, I never found one that made it as well as she did.
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Still, he says this completely without irony. Sentiment is absolutely an ingredient in cooking, as much as in anything else.]
That's a nice choice.
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What about you, then? Come on, tell me of your favourite food.
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[Though he'd asked, he hadn't much thought about it.]
Maybe, though it's boring, fresh bread. The way it is when it's warm and you break it apart, the crisp of the crust and the softness in the center, the art that goes into making it. It's the food of every-man, but it can be... well. [Going a little pink here,] Elegant in a way, can't it?
[Yes, he's choosing his favourite food based on aesthetic and not taste.]
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I'm not certain the poetry is any good, but I do tend towards it, yes. It is... you could say, my favourite type of verse. Beyond critical works, novels, or lyrical mythologies, poetry is the great art. Maybe it's gone to my head a bit. [His friends teased him often enough for it. He'd been called poète almost more than by his name here so far.]
I'm very fond of poems.
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But I'm afraid you might find me rather disappointing, then. I'm quite horrible at them. Franz once-- [ there's a pause here and he stops, as if frozen by something, but then it's gone in the blink of an eye and he continues on as normal] Franz once said I should try my hand at composing a poem for Eugénie, but it was so awful that it ended up never seeing the light of day, haha.
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[Franz, he assumed by that faraway look, was a companion or brother from home.] I'm sure it wasn't as bad as you should think... the writer is always the most critical on himself.
Still, if you have an interest, a book of my favourite verses arrived with me. I'd lend it to you.
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[ Though to be honest, Albert is almost thankful for that. ]
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I have it nearly memorized, so you let me know when and if you change your mind.
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[Setting his fork down, he went to reach into his jacket-- the volume was small
and he's an incredibly huge lit geek, so he'd thought to carry it with him.Albert was right when he'd said it was what little he had to remind him of home, as it normally was. There was a twinge of attachment to it, but he pressed that aside. He did want to share it and he'd try not to be overcome by sentimentality.]
Here.
[Passing it to him, he pressed another smile onto his face.]
Les Tragiques, by d'Aubigné. Be kind to her, even if she's a little cruel in return.
[He wasn't ashamed to say he'd almost been moved to tears on his first read-through, at parts.]
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... Thank you. I will read it this evening, and I'll keep your words in mind.
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Really... he was very fortunate to have met Albert. He was exceptionally easy to get along with.]
You're welcome.
And thank you for the company, alongside the meal.
[By which he meant to say how good it was to know him, here.]
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I know I'm-- I can be spoiled, sometimes. But I'm working to fix that, and in spite of it you came anyway. I really... appreciate it.
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[He had exceedingly a lot of faith that Albert would turn out for the best, however sheltered his upbringing might have been. He had all the right makings for it.]
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... Ah. You're overstating it... but-- thank you.
I'll do my best.